National Frozen & Refrigerated Foods Association Elects New Officers and Directors at 63rd Annual Membership Meeting

Harrisburg, PA –The National Frozen & Refrigerated Foods Association (NFRA) elected its Association Officers and Members of the Board of Directors for 2007-2008 at its Annual Membership Meeting and Luncheon held October 15 in San Antonio, TX. The Membership Meeting was held in conjunction with the National Frozen & Refrigerated Foods Convention at the San Antonio Marriott Rivercenter.

John Annetta, Senior Vice President/General Manager, White Rose Frozen Food Company, has been elected Chairman of the Board of the National Frozen & Refrigerated Foods Association. Annetta served as Vice Chairman of Frozen from 2004-2006, and as Chairman-Elect from 2006-2007. Annetta is also a member of The Distinguished Order of Zerocrats.

Other Officers sworn in at the Association’s 63rd Annual Meeting were: Gary Spinazze, Nash Finch Company – Chairman-Elect; Travis Hubbard, Harris Teeter, Inc. – Secretary; Ray Tarnowski, Philadelphia Warehouse & Cold Storage – Treasurer; Jeff Thomas, Michael Foods, Inc. – Vice Chairman Refrigerated; and Bob Montgomery, Birds Eye Foods, Inc. – Vice Chairman Frozen.

Newly elected to the Board of Directors were: Bill Chadwell, Daisy Brand; James Dorey, Wakefern Food Corp.; Craig Entwistle, Rich Consumer Brands; Mark Francis, The Kroger Co.; Lisa Railing, The Ziegenfelder Company; Mark Tarzwell, Burris Retail Logistics; and Shayn Wallace, Sara Lee Food & Beverage.

Elected for a second term on the Board of Directors were: Ken Cassarra, Wegmans Food Markets; John Farmer, American Dairy Brands; Joe Kent, Michael Angelo’s Gourmet Foods; Dan MacPhee, Masters Gallery Foods, Inc.; Dan Maloney, Publix Super Markets, Inc.; Mark Murphy, Stonyfield Farm, Inc.; and Cheryl Sturgeon, Jefferson County Public Schools.

NFRA is a non-profit trade association representing all segments of the frozen and refrigerated foods industry. Headquartered in Harrisburg, PA, NFRA is the sponsor of March National Frozen Food Month, June Dairy Month, June/July Ice Cream & Novelties promotion and October Frozen Food Festival. NFRA holds the annual National Frozen & Refrigerated Foods Convention in October.

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