Frozen and Refrigerated Product Demos Start Off NFRA Convention
Annual Taste of Excellence Reception Allows Delegates to Sample the Best in Frozen and Refrigerated Foods

Harrisburg, PA – Kicking off the 2005 National Frozen & Refrigerated Foods Convention is the 13th annual Taste of Excellence Reception, a frozen and refrigerated food tasting extravaganza for delegates, where industry manufacturers showcase their newest and best products. The Taste of Excellence Reception will be the Convention’s opening event on Sunday, October 9, 2005 from 5:00 p.m. to 7:30 p.m. at the Hilton San Francisco, CA.

"The Taste of Excellence Reception is always a highlight of the Convention. Delegates love sampling the products, and manufacturers benefit by getting their products in front of a very specific and influential audience which contributes to the Convention’s emphasis on creating business opportunities," comments Nevin Montgomery, NFRA President & CEO.

The Taste gives manufacturers a unique opportunity to offer samples of their products within days of meeting with customers. It presents a relaxed atmosphere for networking, as well as the opportunity for frozen and refrigerated food manufacturers to gain visibility for their great tasting, high quality products.

The Taste continues to grow in popularity with delegates and exhibitors alike. Last year exhibition space was sold-out with nearly 1200 delegates getting a taste of a tantalizing array of cuisine at the event.

To showcase products at the Taste of Excellence reception, contact The Marketing Arm, Ltd. at (630) 530-5109. For information about other sponsorship opportunities that increase companies’ visibility during the Convention, contact NFRA at (717) 657-8601. To register for the Convention, or for more information, click here.

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